Retomark - Retort and Boil sanitation (Food Hygiene management) |
Model | Color change temperature (Cº) |
Response time (min) |
Application |
R1 | AC 110 - 134 | 5 - 30 | High retort sterilization |
R2 | AC 100 - 120 | 5 - 15 | Retort sterilization |
Boil 90 - 100 | 30 - 120 | ||
R3 | Boil 70 - 100 | 3 - 60 | Boil sterilization |